BREAKFAST MENU

HOT & HEARTY

LIGHTER FARE

3-egg farm omelet 14

cheddar, caramelized onion with toast and breakfast potatoes

 

thick cut french toast 14

egg soaked challah bread, served with maple syrup

 

smoked salmon omelette 16

smoked sockeye salmon, onions and capers, served with potatoes and toast

 

brewhouse quesadilla 14

eggs, bacon, spinach, melted jack and cheddar cheese with breakfast potatoes

 

breakfast wrap 14

scrambled eggs with melted cheddar cheese and bacon in a flour tortilla with breakfast potatoes

 

veggie omelette or wrap 14

spinach, tomato, jack and cheddar, onions and breakfast potatoes

 

Blueberry or ChocOLATE Chip Pancakes

bacon or sausage

 

buttermilk pancakes 14

bacon or sausage

 

hearty full american breakfast 19

two farm-fresh eggs your style, choice of bacon or country sausage, served with breakfast potatoes and choice of toast, juice and hot beverage

steel cut oatmeal 9

hot oatmeal, served with brown sugar and raisins

 

assorted cereals 8

ask your server for selections

 

greek yogurt 9

strawberry, blueberry or vanilla

 

yogurt parfait 11

plain or vanilla with blueberries

topped with granola

BREADS-3 | MEATS -4

sourdough | whole wheat | english muffin |

white | bacon | ham | sausage

BEVERAGES

orange, cranberry, grapefuit or pineapple 3.5

 

milk (organic,whole or skim) 3/5

 

assorted organic and herbal teas 3

 

Expresso 5

 

Cappuccino 5

 

Coffee Reg or Decaf 3

BRUNCH MENU

Unlimited Cocktails

$25

Includes unlimited mimosas, screwdriver or bloody marys and coffee or tea
(2 hour maximum)

EGGS AND MORE

SANDWICHES

All dishes served with Breakfast Potatoes

All Sandwiches and Wraps with French Fries

CLASSIC EGGS BENEDICT
Lightly Poached Eggs on Toasted English Muffin Topped with Canadian Bacon & Hollandaise, Peppers & Chives

SCANDINAVIAN EGGS BENEDICT (ADD 5)
Smoked Salmon,Hollandaise,

Peppers and Chives

GARDEN OMELET
Mushrooms, Zucchini, Cauliflower

and Cheddar Cheese

SPINACH, GOAT CHEESE OMELET

STEAK AND EGGS (ADD 8)
Grilled Steak, Choice of Eggs

EGGS ANY STYLE
2 Eggs Any Style, Bacon

or Sausage and Toast

KETCH POACHED EGG SANDWICH
Soft Poached Farm Egg, Served on Sour Dough, Topped with NY Cheddar

TOASTED CROISSANT SANDWICH
Blistered Grape Tomatoes, NY Cheddar

and Apple Wood Smoked Bacon

FRENCH TOAST
French Toast Served with Berries

& Real Maple Syrup

KETCH BREWHOUSE BURGER
Cheddar, Bacon and Fried Egg

CAESAR CHICKEN WRAP
Free Range Organic Breast of Chicken Sliced, Lettuce and Caesar Dressing

SANTA FE WRAP
Organic Spicy Chicken, Guacamole, Cheddar Cheese, Lettuce and Tomato

GRILLED CHICKEN PANINI
Roasted Red Pepper, Baby Spinach, Fresh Mozzarella and Pesto Mayo,

Field Greens

GRILLED VEGETABLE PANINI
Eggplant, Zucchini, Yellow Squash, Red and Yellow Peppers, Mozzarella Cheese

CALIFORNIA CHICKEN SANDWICH
Mozzarella Cheese, Roasted Peppers  and Balsamic Glaze on a Baguette

PULLED PORK SANDWICH
Pulled Pork, Swiss Cheese and Eggs on Sourdough

CAESAR SALAD GRILLED CHICKEN
Romaine Lettuce, Parmesan Cheese & Croutons Tossed with our

House-made Dressing

BAR MENU

BAR BITES

Pizza $15

Sliders-3

KETCH NACHO'S 14

melted jack and cheddar cheese, mixed beef and beans with jalapeños, pico de gallo, and sour cream

 

MOZZARELLA STICKS 9

MARINARA SAUCE

 

KETCH BREWHOUSE HAND CUT FRIES 8

bacon bits and Aged Cheddar

 

VEGGIE SPRING ROLLS 9 PIECES 12

 

ATOMIC STYLE WINGS OR BONELESS TENDERS
SINGLE ORDER  12 | DOUBLE ORDER 18

mild, medium, hot, abusive,nuclear, suicidal, thai chili or chipotle bbq

 

Chicken Fingers 11

honey mustard

 

STEAK TID BITS 12

sliced sirloin on toast points

 

POPCORN SHRIMP 12

ranch dressing

 

CORDON BLEU BITES 12

 

JALAPENO POPPERS 12

 

SPINACH ARTICHOKE DIP 12

served with corn chips and salsa

THE COMPANY

italian sausage, pepperoni, mushrooms and onions

 

The Broker

pepperoni & extra cheese

 

The Banker

grilled chicken strips, red and green peppers

 

THE CLASSIC

mozzarella, plum tomato, fresh basil and a touch of garlic

 

The Runner

grilled vegetables, spinach & roasted peppers

Crab Cake Sliders 16

sliced avocado, tomato, baby arugula with chipotle aioli

 

Angus Beef Sliders 15

melted cheddar, minced sautéed onions

 

Organic Chicken Burger SLIDERS 15

melted cheddar, sliced plum tomato, spicy mayo

 

PULLED PORK SLIDERS 15

with barbecue sauce

 

SLIDER TOWER 35

3 beef, 3 pulled pork, 3 chicken & hand cut fries

LUNCH / DINNER

SANDWICH, WRAP, PANINI

APPETIZERS

Crispy Calamari 14

Chipotle aioli with spicy marinara

 

Jalapeño Panko Crabcake 15

corn and cilantro lime salsa with remoulade

 

Tuna tartare 16

layers of freshly diced tuna & avocado,

wasabi, ginger, ponzu sauce

 

Grilled Organic Cauliflower steak 14

broccoli jalapeño puree, aged cheddar

 

CLAMS ON THE HALF SHELL 14

½ dozen succulent little neck clams

 

Shrimp and Avocado Cocktail 16

 

ICED BLUE POINT OYSTERS 15

½ dozen freshly shucked oysters

 

CLAMS OREGANATA 14

 

CAESAR SALAD 14

romaine hearts, parmesan, garlic croutons

 

SOUP OF THE DAY 9

 

ASIAN SEAFOOD MEDLEY 16

shrimp, lobster and crab meat tossed in a Thai chili vinaigrette

 

HUMMUS PLATTER 15

hummus, tzatziki sauce, mixed olives and grilled pita bread

 

MUSSELS MARINARA 15

black PEI mussels steamed in a spicy tomato broth

 

SEARED TUNA & CRABCAKE DUET 16

sesame seared tuna - Maryland crabcake, wasabi mayo

 

CAPRESE TOWER 13

layers of fresh mozzarella with basil and red tomatoes

 

KETCH CHOPPED SALAD 14

mixed greens, tomato, cucumber, feta, chick peas, kalamata, citrus vinaigrette

 

SPINACH ARTICHOKE DIP 12

served with corn chips and salsa

Grilled Vegetable Panini 16

eggplant, zucchini, yellow squash,
red and yellow peppers, mozzarella cheese

 

Free Range Chicken Sandwich 16

arugula, fresh mozzarella roasted peppers, balsamic drizzle, rustic baguette

 

Cajun Chicken Sandwich 15

spicy breast of chicken, sundried tomatoes, Swiss and ranch dressing on a baguette

 

Maine Lobster and SHrimp Roll 21

lobster and shrimp salad on a toasted brioche roll, baby lettuce salad

 

Maryland Crab cake Sandwich 17

remoulade and house tartare

 

Ceasar Chicken Wrap 15

free range organic breast of chicken sliced, lettuce and Caesar dressing

 

Santa Fe Wrap 16

spicy organic chicken, guacamole, cheddar cheese, lettuce and tomato

Ahi Wild Tuna Salad 25

tuna loin seared rare, sliced over an arugula
and radicchio salad, chopped tomato, toasted sesame seeds, ginger soy dressing

 

Grilled Filet Mignon Salad 24

baby spinach, roasted portobello, marinated red peppers, red onion, goat cheese and balsamic vinaigrette

 

Lobster, Shrimp Avocado SALAD 27

lobster meat and shrimp tossed with lemon dill mayonnaise over organic mesculin, ripe haas avocado and beefsteak tomato

 

Arugula Apple Salad 19

organic chicken, baby arugula, toasted almonds, grape tomato and granny smith apples sprinkled with goat cheese in a red-wine vinaigrette

 

PAN SEARED CHICKEN SALAD 21

breadcrumbs, baby spinach, goat cheese, grape tomatoes, shaved red onion, lemon vinaigrette

 

Caesar Free Range Chicken SALAD 19

chicken, romaine lettuce, parmesan, croutons & tossed house-made dressing

Wild Caught Wasabi Sesame Ahi Tuna 26

lobster mashed potatoes, lobster ginger demi-glace, grilled asparagus

 

GRILLED RED SNAPPER 28

sun-dried tomatoes, white beans, olives, capers, escarole, lemon zest

 

PISTACHIO CRUSTED WILD SALMON 25

sautéed veggies and mash potato

 

Wild Tuna Two Ways 28

tuna tartar, crisp wontons, seared sesame crusted rare tuna, mixed greens, chile-honey drizzle

 

WILD SALMON TERIYAKI 25

grilled veggies and rice

 

MEDITERRANEAN SHRIMP 22

sautéed with orzo, kalamata olives, capers, plum tomato and roasted garlic

 

GRILLED WILD SALMON FILET 24

mango and pineapple salsa, jasmine rice

Grilled Filet Mignon 32

porcini mushroom butter, chive
mashed potatoes, charred asparagus

 

10 oz. Angus Strip Steak 25

french green beans, Portobello mushrooms, crispy onions

 

Free Range Chicken 22

chicken pan roasted with mango, pineapple and red peppers in a cider glaze

 

baby back ribs 26

our ribs are hand-trimmed and rubbed with our special bbq sauce, flamed-broiled with homemade slaw and hand cut fries

 

Organic Mediterranean Chicken 22

scaloppine of chicken sautéed with capers, kalamata olives, plum tomato and basil,  roasted potatoes

Ketch Brewhouse 18

Angus Burger aged cheddar, thick-cut bacon

 

Guinness Burger 18

guinness marinated top sirlion, irish cheddar cheese

 

JALAPENO BURGER 18

pepper jack cheese and sliced jalapeno peppers

 

KETCH SPA BURGER 18

Baby greens, avocado, sliced tomato, red onion

 

GARDEN BURGER 16

vegetables with sautéed mushrooms

 

TURKEY BURGER 15

cranberry mayo

SEAFOOD FRA DIABLO 24

shrimps, calamari, clams and mussels over linguini in a spicy red sauce

 

ANGEL HAIR PASTA WITH SHRIMP 20

sun-dried tomatoes, basil, roasted garlic, olive oil and warmed goat cheese

 

CHEESE RAVIOLI PRIMAVERA 18

sautéed with julienne vegetables, Portobello mushrooms and shaved radicchio in a light balsamic cream

 

CHICKEN AND BOWTIES 19

sliced chicken with asparagus tips, artichoke hearts, roasted pepper, grated parmesan and natural juices

 

BOWTIE PASTA & JUMBO PRAWNS 23

sautéed prawns, arugula, toasted pine nuts, yellow and red tomatoes grated parmesan cheese, roasted garlic and extra virgin olive oil

PENNE PRIMAVERA 18

julienne of vegetables, white wine sauce

SALADS

SEA

LAND

BURGERS

PASTA

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